KitchenGuides.org
    Twitter Instagram Pinterest
    KitchenGuides.org
    • Food Substitutes
    • Food & Drink Facts
    • Side Dishes
    • Shelf Life
    • Food Taste
    • National Foods
    • Tips & Hacks
    • Food Preservation
    KitchenGuides.org
    Home»Side Dishes»16 Best Side Dishes for Curry Chicken
    Side Dishes

    16 Best Side Dishes for Curry Chicken

    By Nicole Cox
    Best Side Dishes for Curry Chicken
    Curry Chicken

    Side dishes for Curry Chicken are easy to make and very flavorful. You can prepare a complete meal in a few minutes and surprise your family with an exquisite taste. Here are some ideas for the perfect side dishes for curry chicken.

    Table of contents
    1. 16 Tasty Ideas Side Dishes for Curry Chicken
      1. 1. Rice
      2. 2. Cauliflower Rice
      3. 3. Coconut Rice
      4. 4. Quinoa
      5. 5. Pasta
      6. 6. Indian Style Rice
      7. 7. Cucumber Raita
      8. 8. Roti
      9. 9. Avocado Salsa
      10. 10. Samosas
      11. 11. Aloo Gobi
      12. 12. Raita
      13. 13. Kachumber Salad
      14. 14. Jeera Rice
      15. 15. Peanut Chutney
      16. 16. Naan Bread
    2. The Healthy Benefits of Curry Chicken
      1. 1. Weight Loss
      2. 2. Appetite Suppression
      3. 3. Antioxidant Properties
      4. 4. It’s an excellent source of vitamin B12, niacin, vitamin C, folate, and zinc.
    3. Authentic Dinner Curry Chicken Recipe
      1. 1. Baked Sweet Potato Fries with Garlic Parsley Aioli
      2. 2. Roasted Cauliflower with Curry Sauce and Tahini Sauce
      3. 3. Rice Pilaf with Cumin Seeds and Dill Leaves (Tahdig)
      4. 4. Roasted Pumpkin Salad with Lemon Vinaigrette Dressing
      5. 5. Creamy Cilantro Lime Rice (Arroz con Leche)
    4. FAQs
      1. 1. What do you eat with curry chicken?
      2. 2. What vegetables go well with curry chicken?
      3. 3. Can I have curry without meat?
      4. 4. What are the ingredients of Side Dishes for Curry Chicken?
      5. 5. Can you eat curry without rice?
    5. In Summary

    16 Tasty Ideas Side Dishes for Curry Chicken

    Your favorite curry chicken is just one of the many delicious dishes you can make with this versatile recipe. The sauce is so versatile that you can use it in any number of recipes, including soups and stews. And the chicken itself is so tender, juicy, and flavorful that it’s great on its own or as a base for a variety of dishes.

    Here are 16 ideas for side dishes that are sure to take your curry chicken to the next level:

    1. Rice

    This is the most common side dish that goes with curry chicken. But if you want something more interesting, try out these recipes:

    2. Cauliflower Rice

    Cauliflower rice is an excellent alternative to rice. It is low in carbs and calories and high in nutrients such as vitamin C and fiber. It also makes a great substitute for grains in other recipes like pizza crusts and pasta sauces!

    3. Coconut Rice

    Coconut rice is another variation of brown rice that pairs well with curry chicken. It can be made using either coconut milk or coconut cream depending on how much fat you want in your side dish!

    4. Quinoa

    Quinoa makes an excellent accompaniment to any dish due to its unique texture and flavor profile which makes it stand out from other types of grains like brown rice or white rice!

    See also  15 Side Dishes to Serve with Your Favorite Ravioli Recipe

    5. Pasta

    Pasta goes well with almost any type of meat or vegetable so it’s no surprise that it pairs well with curry chicken too!

    6. Indian Style Rice

    This is the most popular side dish for curry chicken in India. There are many varieties of rice available, including basmati, regular long-grain rice, and parboiled rice, which cooks faster than other varieties and has more nutrients than regular white rice.

    7. Cucumber Raita

    Raita is a traditional yogurt-based condiment that goes great with spicy Indian food (think spicy chicken!). It offers a cooling counterpoint to the heat of the curry, as well as adds some freshness to the meal overall. The cucumber raita recipe below uses Greek yogurt instead of regular yogurt to give it extra tanginess and creaminess at the same time – try it out!

    8. Roti

    Roti is an unleavened flatbread that’s cooked on a skillet over an open flame or baked in an oven (it puffs up like bread). You can make roti yourself at home by mixing all-purpose flour with water and letting it sit overnight.

    9. Avocado Salsa

    This avocado salsa recipe is easy to make and very tasty! Serve with tortilla chips for a tasty appetizer or snack.

    10. Samosas

    A samosa is a fried dough shell filled with potatoes and spices, such as curry powder and turmeric. It can be served with a variety of chutneys or tomato ketchup as a delicious accompaniment to your next curry chicken dish!

    11. Aloo Gobi

    Aloo gobi is an Indian dish made from cauliflower and potatoes cooked in spices and onions. You can serve this side dish with chicken curry for an extra flavorful dinner!

    12. Raita

    Raita is a refreshing yogurt-based condiment that’s great for cooling down the palate. It’s also a great way to add extra protein to your meal.

    13. Kachumber Salad

    Kachumber salad is an Indian-inspired chopped salad with tomatoes, cucumbers, onions, and spices that goes perfectly with curry chicken. It’s also much healthier than traditional salads!

    14. Jeera Rice

    Jeera rice is a popular Indian recipe that pairs well with curry chicken because it has similar flavors of cumin, ginger, and turmeric. This simple recipe uses basmati rice and can be made in less than 20 minutes!

    15. Peanut Chutney

    The combination of curry chicken and peanut chutney is one of the most popular ones. This chutney is made of peanuts, green chili peppers, tamarind pulp, mint leaves, and onions.

    16. Naan Bread

    Naan bread is an Indian flatbread that can be used to scoop up the curry chicken and other side dishes. You can buy naan bread from your local Indian restaurant or make it at home by following this recipe from Cooked. The garlic naan shown above was made using this recipe for garlic naan.

    See also  Fresh and Flavorful Side Dishes for Your Grilled Chicken

    The Healthy Benefits of Curry Chicken

    Curry chicken has numerous health benefits that make it a great option for anyone looking to lose weight or simply improve their overall health.

    Here are some of the top health benefits of this delicious food:

    1. Weight Loss

    Curry chicken is low in calories and is therefore perfect for anyone who wants to lose weight. In addition to this, it also helps boost your metabolism, which can help you burn even more calories throughout the day!

    2. Appetite Suppression

    Curry chicken contains high amounts of vitamin B6 and magnesium, which can help suppress your appetite naturally without having to rely on other methods like pills or weight loss shakes.

    3. Antioxidant Properties

    Curry chicken contains antioxidants like beta-carotene and lycopene that help protect your cells from damage caused by free radicals (unstable molecules).

    4. It’s an excellent source of vitamin B12, niacin, vitamin C, folate, and zinc.

    The presence of these nutrients in curry chicken helps promote healthy skin, hair, and nails. Curry chicken also contains significant amounts of omega 3 fatty acids that help improve cardiovascular health by lowering bad cholesterol levels in the blood.

    Authentic Dinner Curry Chicken Recipe

    The authentic dinner curry chicken recipe is a very easy and simple recipe, which you can make in your own home. This delicious and healthy dinner can be served with rice or chapati. It is a perfect dinner for the whole family to enjoy.

    1. Baked Sweet Potato Fries with Garlic Parsley Aioli

    Sweet potatoes are a staple in my home. I love them simply baked, roasted or fried and often find myself eating them with curry sauce. This is a new twist on an old favorite, using sweet potato fries as the base for a delicious garlic parsley aioli dip. The sweet potato fries have been baked until golden brown and crispy, then served with a creamy garlic parsley aioli dip. This is such an easy recipe, perfect for entertaining and sharing at parties!

    2. Roasted Cauliflower with Curry Sauce and Tahini Sauce

    The secret to this dish is roasting the cauliflower before adding it to the curry sauce. The result is a golden-brown cauliflower that’s crispy on the outside and soft on the inside. This curry chicken recipe is perfect for a weeknight meal as it’s quick and easy to make, but also packed with flavor!

    3. Rice Pilaf with Cumin Seeds and Dill Leaves (Tahdig)

    This is my favorite way of preparing rice. It is called Tahdig, which means crispy crust in Farsi. The bottom layer of rice becomes crispy when you cook it on a layer of butter or oil.

    See also  20 Side Dishes to Enjoy with Pulled Pork Sandwiches

    4. Roasted Pumpkin Salad with Lemon Vinaigrette Dressing

    This is a wonderful fall dish that can be served as a side or as a main course. The pumpkin is roasted and then tossed with the salad ingredients, while the vinaigrette dressing is made separately. The pumpkin salad can be prepared ahead of time, but don’t add the dressing until just before serving.

    5. Creamy Cilantro Lime Rice (Arroz con Leche)

    This rice dish is a staple in my house. It’s a great side to any meal and can be made within minutes. This recipe is so easy, it’s almost embarrassing! It’s also a great way to use up leftover rice if you happen to have any laying around. This dish is perfect for those who are trying to cut down on their sodium intake as well because it only uses one teaspoon of salt instead of two tablespoons like most recipes call for.

    FAQs

    1. What do you eat with curry chicken?

    There are many different ways to serve curry chicken. Some people like to pair their main course with rice, while others prefer potatoes or bread. There are also several different types of meat that can be used to make curry chicken. The most common meats used include beef, pork, and lamb.

    2. What vegetables go well with curry chicken?

    Curry chicken goes well with almost any vegetable that can be stir-fried or deep-fried. Some examples of vegetables that go well with curry chicken include cabbage, broccoli, cauliflower, carrots, and green beans.

    3. Can I have curry without meat?

    Yes, it is possible to make vegetarian curry! Just omit the meat from your recipe and replace it with vegetables like mushrooms or bell peppers instead!

    4. What are the ingredients of Side Dishes for Curry Chicken?

    The main ingredients of Side Dishes for Curry Chicken are chicken breast halves, diced tomatoes, cream or heavy cream, butter or margarine, onions (optional), garlic powder (optional), chili powder or cayenne pepper (optional), salt (optional) and all-purpose flour (optional).

    5. Can you eat curry without rice?

    Yes! This isn’t recommended by most chefs since most curries are made with rice as an accompaniment, but if you really want to avoid carbs then it’s fine!

    In Summary

    These side dishes for curry chicken recipes are both healthy and flavorful. The vegetables and fruit in these recipes pair well with the foods from the main course to create a balanced meal. Do you have any recipes that you would add to this list? Share them and your review of them in the comments section below.

    Previous ArticleTop 16 Best Yerba Mate Flavors
    Next Article 14 Healthy Substitutes for Green Peppers

    Related Posts

    What to Eat with Hummus: 5 Delicious Pairings to Try

    25 Best Sides To Serve With Prime Rib

    18 Best Side Dish to Serve with Scallops

    22 Best Side Dish to Serve with Salmon

    22 Best Side Dishes To Serve With Meatloaf

    26 Best Side Dish To Serve With Sloppy Joes

    Add A Comment

    Leave A Reply Cancel Reply

    Trending

    Can You Freeze Evaporated Milk? Everything You Need to Know

    Steelhead Trout vs Salmon: Understanding the Differences

    How To Store Carrots Without Refrigeration

    Can You Eat Swiss Chard Raw?

    Can You Freeze Cooked Quinoa?

    Pralines vs Pecans: A Nutty Showdown for the Best Southern Treat

    Can You Eat a Flamingo? What Does a Flamingo Taste Like?

    • About Us
    • Contact
    • Disclaimer
    • Privacy Policy
    • Sitemap
    © 2023 KitchenGuides.org

    Type above and press Enter to search. Press Esc to cancel.